NO ONE should feel guilty eating chocolate on Easter… it’s a spiritual event.
Chocolate is good for you, if you’re not sure about this go to Cooking with Love. Zdenek has plenty to share on this.
Chocolate prevents heart attacks… well helps prevent. It contains Magnesium. Heart Attack Prevention!
Eat chocolate quickly. If it melts all over your hands, you’re eating it too slowly.
Chocolate problem: How to get two pounds of chocolate home from the store in a hot car.
- The solution: Eat it in the parking lot.
Diet tip: Eat a chocolate bar before each meal.
- It’ll take the edge off your appetite and you’ll eat less.
A nice box of chocolates can provide your total daily intake of calories in one place. Isn’t that handy?
If you can’t eat all your chocolate, it will keep in the freezer. But if you can’t eat all your chocolate, you must be ill and should seek medical help immediately.
Chocolate has many preservatives. Preservatives make you look younger.
Why is there no such organization as Chocoholics Anonymous?
- Because no one wants to quit.
Put “eat chocolate” at the top of your list of things to do today. That way, at least you’ll get one thing done.
Chocolate is a health food. Chocolate is derived from cacao beans. Bean = vegetable. Sugar is derived either from sugar beets or cane, both vegetables. And, of course, the milk/cream is dairy. So eat more chocolate to meet the dietary requirements for daily vegetable and dairy intake.
HAPPY EASTER !!!
Karla Stephens-Tolstoy, Tokii CEO & Founder
A business and brand maverick, skilled in building start-ups and building brand management teams in North America, Asia and Europe.
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